Currysauce - ingredients & nutritional values
Ingredients:
Corn starch, table salt unexated, dextrose (corn), rice flour (gluten -free), flavor enhancer: mononatrium glutamate, cream fat powder, spice (corn), curry powder, rapeseed oil, turmeric, spices (onions, garlic), cayenne pepper, thickening means: xanthan, acidic, tub : Silicon dioxide
| Average nutritional values | per 100g |
| energy | 1185kj / 280kcal |
| Fat | 3.3g |
| -> Ges. Fatty acids | 0.1G |
| carbohydrates | 41.4g |
| -> Sugar of it | 0.1G |
| Protein | 7.8g |
| Salt | 8.6g |
