Herbs
The secret is called freeze-drying.
The herbs are freshly processed and brought into the appropriate cut and then freeze-dried. In this way, the herbs retain their full taste, the nutrients and strong colors. The withdrawn moisture is returned when cooking and the herbs taste like fresh.
Röstzwiebeln
CHF 3.50
Salatkräuter
From CHF 6
Knoblauch
From CHF 10
Quarkkräuter
From CHF 6
Italienische Kräutermischung
From CHF 6
Schnittlauch
From CHF 5
Zwiebeln
From CHF 5
Basilikum
From CHF 5
Petersilie
From CHF 5