Pumpkin potato stick
Ingredients: - 1kg potatoes firmly- 700g Butternussbris- 3 tablespoons butter- Schtechuuspfäffer- Härdöpflwürz- Muscat Peel potatoes and the butte...
Read moreFine from the manufactory
Hench man
Really barbecue
Only with stedy marinades and rubs
Also to give
In the VIP Set's Hats no Ruebli
Fine from the manufactory
HärdöpfelGwürz®
From CHF 6.55
FleischGwürz
From CHF 6.55
GmüesGwürz
From CHF 6.55
SalatGwürz
From CHF 6.55
GüggeliGwürz
From CHF 6.55
Pizza&PastaGwürz
From CHF 6.55
s'Aroma
From CHF 6.55
TomateGewürz
From CHF 6.55
Limited sets
VIP set's
Favorite product - month of July
Potatoes
Your Stedy Herb Finder
Our refined blends are ideal for French fries, Western Potatoes, Gratin, roast and much more.
Meat
Your Stedy Herb Finder
Particularly selected ingredients give the meat a unique taste.
Vegetables
Your Stedy Herb Finder
Stedy spices give vegetables the kick they need.
Salad
Your Stedy Herb Finder
Fine blends give each salad a portion of character.
Pizza
Your Stedy Herb Finder
Ciao Bella Italia! Stedy gives your pizza the taste of the south.
Fish
Your Stedy Herb Finder
Balanced and subtle spices give fish and crusts a fine taste.
Best regards from the Stedy kitchen
Fine recipes
Apple - Nut Balsamico Salad Sauce
Ingredients: - 3 tbsp tree nuts, roughly chop- ½ apple cut into fine cubes- ½ onion, finely chopped- 8 tablespoons of olive oil- 10 tbsp white ba...
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Stedy story
The Vision
Peter Stettler had a vision: helping butchers sell meat, poultry and fish...
Stedy story
Customer's taste counts
Carrying out dozens of barbecue courses and meat lectures, the customer's taste counts and also his judgment. More and more "Stedy" was successful...
Stedy story
Independence and passion
It is April 1981: I remember this conversation very well from my parents, Peter & Pia Stettler, as a young man. My daddy came home with joy...
Stedy story
Product range grows
Daniel Dust, became the first outsourcer of Stedy and the range was supplemented with fine merchandise...
Stedy story
First company building
Reference of the first company building in March. A suitable location for the planned growth was in March...
Stedy story
Streets
Two other vendors and sales drivers joined the Stedy team. Objective: Definitive introduction of the Stedy brand...
Stedy story
growth
Stedy's range takes on shapes and colours, more and more specialities are invented and packaged...
Stedy story
Metzger marinade: Gluttony spice in a flash
Marinades in glasses were the standard and Peter Stettler thought one step further: Marinades in tubes should be. And so the butcher marinade...
Stedy story
Jubi by Stedy.
"Jubi by Stedy": 22-year-olds with many ups, downs, developments...
Stedy story
OLMA St. Gallen
OLMA St. Gallen: 1st presentation of the " Hardware New packaging in the well-known design...
Stedy story
Trio Chuchicheschtli
With a lot of courage, due to the high financial stakes, but with full confidence in the potential of the new spice mix, Stedy lists...
Stedy story
We make customers into fans and Pink stands for Stedy
Conversion of the individual company Stettler spice specialities into Stedy Gwürz AG for the internal family succession...
Stedy story
Manufacturing-Tradition
Opening of the factory to the public. Whether it's for company visits from five people, where you get the history...
Stedy story
Social media and fans
Expansion of the new social media: Facebook is all over the place and so is Stedy. Let's start with this new medium...
Stedy story
Customer at the center
We love our fans and personally give everything to increase them. Fairs and exhibitions are a good approach...
Stedy story
New partners
After the OLMA in St. Gallen we receive a surprise call from Gossau. quot; Coop Ostschweiz am Apparat"...
Stedy story
Acquisition Management
Expansion of market presence in catering.
Subsequent regulation complete...
Stedy story
Expansion
Expansion of the acquired commercial property in vineyards with glass manufacture...
Stedy story
Stadium
19 Trade Fair performances, about 80-tastings at our customers Stedyfascht...
Stedy story
10-year hard-potted spice
10-year-old hardhead stew- from the small niche player to the increasingly popular kitchen utensil that you can use every day...
Stedy story
Stedy Goose Chips
Enhancing digital communication, continuing training in the field of...
Stedy story
Instagram and gin
With three friends Valentin Stettler makes his first gin...
Stedy story
Di Bescht.
New edition of "Di Bescht" in the quitschpinken packaging...
Factory
Gasworks road 13
8570 vineyards
Monday Friday:
08.00 - 12.00 Clock / 13.30 - 17.00 Clock
Saturday Closed Sunday
Reinschnuppern desired. Ganz nach dem Motto „schmöcke und probiere“ findest Du bei uns im Fabrikladen alle Produkt in jeder Verpackungsgrössen, die wir täglich frisch in der Manfuaktur herstellen.
We look forward to your visit!
Fabrikführungen jederzeit online unter: Free farm visit
Google Review
I love Stedy's spices because the quality is excellent and I get great compliments from my guests. Sometimes my guests ask me: " Umberto, how did you do so well?" I then say: " Stedy"
Google Review
Meet Valentin Stettler in the shop unexpectedly. Super operation and were immediately allowed to look at the plant and learn a lot about the company and spices firsthand. Thank you. Lovepeaceandstedyguide
Google Review
First time at the factory. Super nice shop with huge selection and nice service.
Drain free recipe book now!
The NEW Recipes Ebook - 49 Incredible recipes with the hard-boiled stew!
