Ingredients:

– Radishli
– 2 tsp salad seasoning
– 1 cup of sour cream

Wash the radishes and place them on a baking tray in the preheated oven at 220° for about 20 minutes.
In the meantime, add the salad seasoning to the sour cream, stir and let it steep a little.
Remove the radishes from the oven and enjoy warm or cold with the dipping sauce.

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