roasted chickpeas

Ingredients:

  • Chickpeas
  • Hench man
  • Salad
  • Meat
  • Pizza / Pastagwürz
  • Schteißhuusfäffer
  • Tomato
  • Raclette / fondness
  • Hench man
  • olive oil

Soak the chickpeas overnight in water, then pat dry with a household paper.

With very little oil, mix the chickpeas (as a spice adhesive, so to speak) and season with the desired stedy ulcer.

Now roast the spiced chickpeas in preheated oven, at a bit 160 ° degrees, 35 - 40 minutes. At the end, the peas should have a golden brown color.

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