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scrambled eggs


- 6 fresh eggs
- fresh herbs
- Greeting
- Schtechuuspfäffer

The egg with the herbs and the spices smacked well.
Put the crowd in a frying pan that is already heated with roast butter. With small heat and with a trowel mix with constant stirring until it gets tight but not dry.

Serve scrambled eggs and use as deco, fresh herbs or spring onions.


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