Stedy spice blends & the secret of success

In 1980 everything started in the small Märwil in the canton of Thurgau.
Peter Stettler, trained butcher, lives his passion: compiled fresh spices with great creativity to conjure up the customer's maximum taste for the respective dish.

Even today, the spice mixtures are not produced and processed on Halde (stock) but on demand (on customer order). With the aroma bar, which comes on every spreader, we then close the taste in the spreader.
Stedy has no customers. Stedy has fan's. Fan's of the kind is processed that you can speak directly with the manufacturer and whether business or private customer: all concerns with the same care from the Stedy Team will be answered.

Do you already know all the spice mixtures of Stedy?

We look forward to seeing your comment :)

Leave a comment

All comments are moderated before being published

Shop now

You can use this element to add a quote, content...