Stedy omelette


- 300g flour
- 3 eggs
- 6 milk
- Stedygwence of your choice
- roast butter

Mix the flour, eggs and milk together, then taste with a spice after your choice and stir the dough to a smooth mass.
Leave the dough for 40 minutes until he throws beautiful bubbles.
Roast the omelettes in a pan until they are golden brown on both sides and enjoy immediately.

All our spice mixtures are suitable for this recipe.
For a sweet temptation, our dessert coat is the best solution.

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