Tortellini Alla Panna

Ingredients:

• 500g Tortellini, ready
• 5DL cream
• 200g bacon od. Ham, cut
• Parmesan
• nutmeg
• Hench man
• Schtikhuusfäffer

Cook the tortellini in salted water until this al dente are. Briefly sauté the bacon in a pan, then give the cream and simmer slightly, give the tortellini and mix.

Season with the Parmesan, nutmeg, hardships, Schtechuuspfäffer to taste and serve hot.