- 500g white flour
- 3DL water
- 1 Tl Hair Pops
- 1 päckli yeast
Mix all ingredients with each other and knead to a smooth dough, let the dough rest slightly until he has risen twice.
Knet the dough again and form 10-12 bread rolls.
Place the bread rolls on a baking paper covered with baking paper, cover with a kitchen towel, for a little 30 minutes, then cut with a sharp knife.
Now preheat the oven to 200 ° degrees and then bake the bread rolls +/- 15 minutes. Connect to a grid.