- Vegetables of your choice eg:
- Sweet potatoes
- rapeseed oil
Wash the vegetables, peel and plan with the planer in thin slices.
In a bowl, carefully mix everything, season with the spice and place them on a sheet, which is occupied with baking paper.
Now bake in the oven at about 160 ° degrees, 50-60 minutes.
Turn the vegetables again and again as soon as it gets crispy, take out of the oven and let cool on a grid.