- 2.5 kg tomatoes, diced
- 6 onions, finely chopped
- 2 garlic cloves, pressed
- 6 dl fruitful
- 2.5 TL Härdöpflückwüß
Steam the tomatoes, onions, garlic and whwiseters for about 20 minutes.
Give the fruitful, bring to a boil and simmer slightly.
Reduce the heat and simmer for about 20 minutes, season and puree everything.
Cool and enjoy.