Ingredients:
- 1 kg of potatoes firmly
- 2 tablespoons of olive oil
- 5 rosemary styles
- Härdöpflwürz
- Schteekhuus papers
Wash the potatoes and quarter them and place with the rosemary in a bowl.
Put the olive oil and the spices and mix well.
Put everything on a prepared baking tray, and bake in a preheated oven at 200 ° degrees, 20 minutes until golden brown and crispy.
Ingredients: - 3 tomatoes rubbed- 1 chopped onion- Härdöpflwürz- Schteekhuus papers- Olive oil- peperoncini Heat the oil in a pan and give the tomatoes including the onions and simmer softly. Sea...
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Ingredients: - 500g flour- 3 DL water- 1 bag of dry yeast- 4 tablespoons pizza / pasta saddle- 2 tablespoons of olive oil- Olives stitched and halved Mix the flour, dry yeast and pizza / pastag mi...
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