Ingredients:
- 200g shrimp
- Olive oil
- pressed garlic
- Schtechuuspfäffer
- fishweg
The shrimps, peel, washing and dry swab.
Now season the shrimps with the fishwood (thus a fine doughli) is created around the shrimp and in a casserole dish.
Add some olive oil and garlic.
Now roast in a preheated oven, at 200 ° degrees about 5 minutes.
As needed still season with our Schtechuuspfäffer and hot serve.
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