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Vanilla cake with dessert coat

Ingredients:

- 2 teaspoons of baking soda
- 150g soft butter
- 3 eggs
- 200g flour
- 2DL milk
- 3 tablespoons of dessertweg
- Fresh cherries

Stir baking powder, butter and eggs to a foamy mass and give an egg after another and mix with it.
Add the flour, the milk and the dessertweg and mix to a smooth mass.
Who wants, can also give fresh fruits in the dough.

Fill the dough into a cake mold and bake at 180 ° degrees about 35-40 minutes, possibly cover the cake.

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