Rahm sauce - ingredients & nutritional values
Ingredients:
Corn strength, salt, dextrose (corn), rice flour (gluten -free), taste enhancer: mononatrium glutamate, titanium dioxide, spice (hydrolized soy protein), rapeseed oil, spices (onions, garlic), thickening agent: Xanthan, acidic agent: silicon dioxide
Average nutritional values | per 100g |
energy | 1355kj / 320kcal |
Fat | 3.3g |
-> Ges. Fatty acids | 0.1G |
carbohydrates | 57.4g |
-> Sugar of it | 0.1G |
Protein | 10.1g |
Salt | 10.3g |
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