Gmüesgwürz
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Ingredients:
Spices and herbs (garlic, onions, basil, Liebstöckl), vegetables (Rüebli, leek, celery), unimposed food salt, dextrose, glucose
| Average nutritional values | per 100g |
| energy | 461kj / 110kcal |
| Fat | 0.8g |
| -> Ges. Fatty acids | 0.1G |
| carbohydrates | 23.4g |
| -> Sugar of it | 10.9g |
| Protein | 1.7g |
| Salt | 60.7g |
Gmüesgwürz - the all -rounder for soups, vegetables and more
The Gmüesgwürz makes it possible:
This versatile spice mix gives your soups and vegetable dishes the perfect taste. No matter whether vegetable gratin, oven vegetables, salads or tofu - the Gmüesgwürz brings the flavors full.
Versatile application options:
- Use it like a scattered wort or bouillon.
- Perfect for the steamer.
- Mix it with hot water for a fine, fat -free bouillon.
- Also ideal for the production of aromatic herb butter.
Fits:
Bouillon, vegetable dishes, gratin, tofu and much more.
The Gmüesgwürz is the ideal companion for every kitchen - try it out and experience the difference!
Choose options
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