The fish desponder gives a fine taste of fish and crustaceans.
It is balanced and discreet, so that the gout is not overdown by the fish.
Thanks to the contained rice flour, there is a fine "doughli" around every piece of fish.
Application - Some examples:
Fishwear & his secrets:
The formula of fish desponder has been available for over 38 years, the mix has really incredibly many fan's!
But :) -> In contrast to all other mixtures you can know by Stedy, we have a share of rice flour in the fish desponder, in addition to lemon powder, dill, herbs and salt. This proportion of rice flour gives a fine crust, with every fish fillet.
Fish, fish doughli, fish spice, fish crunchtime and much more.
Gewürze & Kräuter (Dill, Pfeffer, Zwiebeln, Thymian) unjodiertes Speisesalz,
Reismehl, Maltrin, Sonnenblumenöl, Zitronensäure