Recipes

Basil Ricotta Ravioli

Ingredients: - 4 rods sampled pastone- 3 bund basil- 1 lemon- 250g ricotta- 130g Parmesan- Roast pine nuts- Härdöpflwürz- Schteekhuus papers The filling:Roosing the pine nuts, carefully and allow ...

Strawberry Milk Glace

Ingredients: - 3 DL milk- 100g of dessert coatings- 120g Mascarpone- 3DL cream, stiff struck- 200g fresh strawberries, slightly crushed Heat milk and dessertwood until the dessert coat is dissolve...

Break chocolate (super simple recipe)

Ingredients: - 1 chalkboard chocolate, without nuts or other ...- Nuts- cores- Smartis- Dried fruits- Dried berries- etc ... Preheat the oven to 50-55 ° degrees. No circulating air!Place the choc...

Apricot bags

Ingredients: - 150g soft apricots (about 6/7 pieces)- Water- 1 puff pastry rectangular- Dessertwear- 2 egg yolks Cut the apricots into pieces and free from the cores.Then simmer softly in a pan wi...

Spring vegetables snails

Ingredients: - 1 rectangular pizza dough- 200g ricotta- mixed vegetables, small cut Rübli Pepper Zuchetti Cabbage Radisli Onions - 90g friction cheese- Härdöpflwürz- salad- Schtechuuspfäffer- as...

Cunt cuts

Ingredients: - 3DL milk- 7 slices of bread (2-3 days old)- 4 eggs, clipped in a plate- Butter- Dessertwear Diving the bread slices in the heated milk, then turn in the egg and immediately sauté in...

Ketchup

Ingredients: - 2.5 kg tomatoes, diced- 6 onions, finely chopped- 2 garlic cloves, pressed- 6 dl fruitful- 2.5 TL Härdöpflückwüß- Tomatistwear- Schtechuuspfäffer Steam the tomatoes, onions, garlic ...

Pasta casserole with sausage

Ingredients: - 400g Hörnli- 6 pork sausages- 200g grated Gréyerzer- 4DL half- Härdöpflwürz- Schtechuuspfäffer- Raclette / Fonduegwürz Slice the sausages, about 1.5cm wide and the noodles cook as k...

House salad sauce by Stedy

Ingredients: - 1 onion- ½ bunch of parsley- ½ bund basil- 4 tablespoons apple cider vinegar- 1.5 El Mayo- 1.25 TL mustard- 5 tablespoons of rapeseed oil- Schtechuuspfäffer- Härdöpflwürz Finely ch...

Kornfleks Guetzli

Ingredients: - 250g milk chocolate- 100g of cornflakes- Dessertwear Slowly melt the chocolate and turn the grain flakes with a spoon in it.Place with the spoon, tree-breasted piles on a baking pap...