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Vanillekuchen mit DessertGwürz

Vanilla cake with dessert spices

Ingredients: – 2 tsp baking powder– 150g soft butter– 3 eggs– 200g flour– 2dl milk– 3 tbsp dessert spice– fresh cherries Mix baking powder, butter and eggs into a foamy mixture and add one egg after the other and stir...

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Camembert im Blätterteig

Camembert in puff pastry

Ingredients: – 1 Camembert– 1 round puff pastry– 6 slices of bacon– 1 egg yolk– Raclette/ fondue spices Cut the Camembert open and season with the raclette/fondue seasoning, then put it back together and wrap it with the bacon slices...

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Pizza Toast

Pizza Toast

Ingredients: – 4 slices of toast bread– Tomato sauce– Mozzarella– Pizza/pasta seasoning Topping:– Salami slices– Cubed ham– Corn– Capers– Olives– Mushrooms– and much more Spread the toast with tomato sauce and top with the ingredients of your choice.Finally sprinkle with...

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Gefüllte Champignons

Stuffed mushrooms

Ingredients: – Chmpingnons– Cream cheese– Stedy Seasoning of your choice Wash the mushrooms and separate them from the stems.Use a spoon to pour the cream cheese into the mushrooms and sprinkle with a seasoning of your choice. Now bake the...

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Käsechips

Cheese chips

Ingredients: – 150g cheese of your choice, grated– Raclette/ fondue spices Place the cheese mixture in portions on a baking tray lined with baking paper, flatten slightly and season with the raclette/fondue seasoning. Bake in the middle of the oven...

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Maiskolben mit Peperoncini

Corn on the cob with pepperoncini

Ingredients: – Corn on the cob– Butter– Pepperoncini Wash the corn cobs and pre-cook them in a pan.Now place in aluminum foil, cover with a little butter and carefully season with pepperoncini.Then close the foil tightly and place it on...

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Tomatenfondue

Tomato fondue

Ingredients: – 1 ready-made cheese mixture for fondue– 400g pureed tomatoes– Tomato spice– SchtiekHuusPfäffer– Bread Heat the fondue in Caquelon, including the tomato sauce.Bring to the boil while stirring constantly and season to taste.In the meantime, cut the bread into...

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Feine Kartoffelscheiben

Fine potato slices

Ingredients: – 1kg potatoes– some olives or rapeseed oil– Härdöpfel spice Preheat the oven to 200 degrees.Cut the potatoes into evenly thick slices (about 4mm thick) and mix in a bowl with a little oil. Now season with our Härdöpfel...

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Gefüllte Kartoffeln

Stuffed potatoes

Ingredients: – 6 medium potatoes– Bacon cubes– fresh herbs cut– Spring onions, cut into thin rings– 1 cup of crème fraîche– Härdöpfel spice– SchtiekHuusPfäffer Wash the potatoes and let them cook slightly in a pan (but not too soft). In...

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